Greenwood’s Legacy
Discover the resilience and history of Greenwood, Tulsa's Black Wall Street. This page is dedicated to highlighting the remaining Black-owned businesses that continue to thrive in this historic district. Each business represents the enduring spirit, innovation, and determination of the community. By supporting these establishments, you help preserve a legacy of excellence, entrepreneurship, and progress. Explore, engage, and honor the past while building a brighter future for Black Wall Street.
Restaurants & Food
Explore the flavors of Greenwood with these Black-owned restaurants serving up tradition, creativity, and community on every plate.

Alpha Grill
We, at Alpha Grill believe in QCQ! That's Quality food, great Customer
Service, and Quantities unrivaled by our competitors! As a family hands
on establishment, we value giving our customers the best because you
deserve the best!

BAR 473
Located in the heart of Greenwood, BAR 473 is more than just a bar—it's a gathering space celebrating community, culture, and connection. Enjoy expertly crafted cocktails, a vibrant atmosphere, and a legacy of resilience that honors the spirit of Black Wall Street.

BlackWall Street Liquid Lounge
Step into the Black Wall Street Liquid Lounge, where history meets sophistication. This upscale lounge offers handcrafted cocktails, premium spirits, and a relaxing ambiance, all while celebrating the legacy of Greenwood’s rich cultural heritage. Perfect for unwinding, connecting, and embracing the spirit of Black excellence.

Evelyn's Soul Food
Wanda J desires for every customer to feel like family and their experience is enjoyable. We believe there is always room for one more person at the table. It's food for your soul.

Leon's Smoke Shack BBQ
Leon's Smoke Shack BBQ isn't just a restaurant; it's a love story
whispered on the smoky breeze. It all began over 50 years ago, when a
young Leon, a "just a kid from Beggs with a Big Dream," learned the
secrets of slow-smoked perfection at the knee of his mother. Hers was a
language of crackling fires, pecan wood, and meticulously seasoned
meats. It's a legacy that would one day fill bellies and warm hearts
across Tulsa, Oklahoma, and worldwide.